Ingredients
Sweetened, Stabilised Cream Filling (22%) (Whipping Cream (Milk), Skimmed Milk, Dextrose, Stabilisers: Guar Gum, Carrageenan; Emulsifier: Mono- and Diglycerides of Fatty Acids), Sugar, Fruit Sauce (18%) (Sugar, Raspberry Purée, Glucose Syrup, Concentrated Redcurrant Juice, Flavouring, Thickener: Pectins; Acidity Regulators: Citric Acid, Sodium Citrates; Preservative: Potassium Sorbate), Egg, Wheat Flour, Water, Wheat Starch, Raising Agents: Diphosphates, Sodium Carbonates; Emulsifiers: Propane- 1,2 -diol esters of fatty acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids; Vegetarian Whey Powder (Milk), Glucose Syrup, Soya Bean Meal, Shea Oil, Salt, Thickener: Xanthan Gum; Rapeseed Oil.
ALSO, MAY CONTAIN NUTS.
Contains: milk, egg, wheat, soya.
How to cook
Defrost
At room temperature
Remove from all packaging and place on a serving plate.
Defrost at room temperature for 2 hours.
Once defrosted keep refrigerated and consume within 24 hours.
Additional Info
Layers of sponge filled with a fruit sauce and sweetened, stabilised cream filling, decorated with a sweet dusting.
Dietary Information
SUITABLE FOR VEGETARIANS
Storage information
Keep Frozen at -18°C or Colder
