Always a family favourite, Quorn Veggie Sausages are perfect to add your choice of recipes. Be that served up for kids teatime with pasta and tomato sauce, or a warming sausage casserole. They cook from frozen too, so can be ready on your plate in less than 15 minutes!
Proudly meat free, Deliciously versatile, High in protein, Low in saturated fat, Source of fibre, Vegetarian Society Approved
Country of Origin
United Kingdom
Frozen
Suitable for freezing
Suitable for vegetarians
Typical Values | (as pan fried) Per 100g | (as pan fried) Per 2 Cooked Sausages |
---|---|---|
Energy | 827kJ | 643kJ |
198kcal | 154kcal | |
Fat | 11.1g | 8.7g |
of which saturates | 1.4g | 1.1g |
Carbohydrate | 10.6g | 8.3g |
of which sugars | 1.5g | 1.2g |
Fibre | 5.5g | 4.3g |
Protein | 11.2g | 8.7g |
Salt | 1.2g | 0.9g |
Serves 6 |
Ingredients
Mycoprotein™ (41%), Rehydrated Free Range Egg White, Vegetable Oils (Rapeseed, Palm), Onion, Rusk (Wheat Flour, Yeast, Salt), Natural Flavouring, Casing (Stabiliser: Sodium Alginate; Cellulose, Modified Starch), Textured WheatProtein (Wheat Flour, Stabiliser: Sodium Alginate), Firming Agents: Calcium Chloride, Calcium Acetate, Seasoning [Herbs (Sage, Parsley), Rapeseed Oil], Pea Fibre, Barley Malt Extract, Natural Caramelised Sugar
Allergen Information
Contains Barley, Contains Eggs, Contains Wheat
Allergy Information
There have been rare cases of allergic reactions to Quorn™ products, which contain Mycoprotein™.
Mycoprotein™ is made with a member of the fungi/ mould family.
Mycoprotein™ is high in protein and fibre which may cause intolerance in some people.
Mycoprotein™ is made with a member of the fungi/ mould family.
Mycoprotein™ is high in protein and fibre which may cause intolerance in some people.
Dietary Information
Suitable for Vegetarians
Storage
Keep Frozen
Preparation and Usage
Love cooking with Quorn™
Our sausages are great for casseroles, stews or with pasta
Our sausages are great for casseroles, stews or with pasta
Instructions
Cooking Instructions – General. Cook from frozen. Remove all packaging.
For best results Hob cook.
All appliances vary, these are guidelines only.
Check product is piping hot before serving.; Hob – From Frozen. 14 min
Preheat 1tbsp of oil. Fry over a medium heat, turning frequently.; Oven cook – From Frozen. 18 min
Preheat oven to 200°C/Fan 180°C/Gas 6.
Brush with a little oil. Place on a baking tray.
Cook on the middle shelf.
For best results Hob cook.
All appliances vary, these are guidelines only.
Check product is piping hot before serving.; Hob – From Frozen. 14 min
Preheat 1tbsp of oil. Fry over a medium heat, turning frequently.; Oven cook – From Frozen. 18 min
Preheat oven to 200°C/Fan 180°C/Gas 6.
Brush with a little oil. Place on a baking tray.
Cook on the middle shelf.
Package Type
Bag
Recycling Information
Packing – Recycle with carrier bags at larger stores – Not at Kerbside
Other Information
Full Product Name:
Meat free savoury flavour sausage, made with Mycoprotein™, with a herb seasoningStorage:
Keep frozen below -18°C. Please refer to freezer manual guidelines. Do not refreeze once thawed.
Best Before End: See Front of Pack
Meat free savoury flavour sausage, made with Mycoprotein™, with a herb seasoningStorage:
Keep frozen below -18°C. Please refer to freezer manual guidelines. Do not refreeze once thawed.
Best Before End: See Front of Pack
Usage:
6 Servings
Origin:
Made in the UK
Additional Information:
Recycle with Carrier Bags at Larger Stores – Not at Kerbside
Mycoprotein™ and the Quorn™ logo are trademarks of Marlow Foods Ltd.