Product Description
- Dried egg noodles in a teriyaki style sauce with dried carrot, spring onion and peppers.
- Our take on a Japanese hero! Rich soy sauce lifted by sweet garlic and subtle ginger
- Egg noodles in a sweet, rich soy & ginger sauce
- Less than 1% fat
- Less than 280 kcal
- A source of protein
- No artificial colours or preservatives
- Suitable for vegetarians
- Pack size: 78G
- A source of protein
Information
Ingredients
Dried Egg Noodles [Soft Wheat, Durum Wheat Semolina, Egg, Salt, Acidity Regulator (Potassium Carbonate)], Potato Starch, Sugar, Maltodextrin, Natural Flavourings (contain Barley, Celery), Carrot, Spring Onion, Grilled Red and Yellow Pepper, Garlic Powder, Soy Sauce Powder [Maltodextrin, Salt, Soya Beans, Wheat], Onion Powder, Colour (Plain Caramel), Ground Ginger, Barley Malt Extract Powder, Palm Oil, Barley Malt Vinegar Extract Powder
Allergy Information
- For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Store in a cool, dry placeBest Before End: See base of pot
Preparation and Usage
- Preparation Instructions
- Ready in 4 mins
- Remove the lid & pour boiling water up to the fill line (approx. 260ml)
- Stir thoroughly.
- Leave to stand for 4 minutes, stir halfway through & again before serving.
Number of uses
This pot provides 1 serving
Additives
- Free From Artificial Colours
- Free From Artificial Preservatives
Warnings
- WARNING: When prepared as per instructions the pot and contents will be hot. See preparation guidelines for details
Net Contents
78g ℮
Nutrition
| Typical Values | (as consumed) Per 100g | (as consumed) Per pot (338g) |
|---|---|---|
| Energy | 349kJ (82kcal) | 1179kJ (278kcal) |
| Fat | 0.7g | 2.5g |
| of which saturates | 0.2g | 0.5g |
| Carbohydrate | 15.7g | 53.0g |
| of which sugars | 2.6g | 8.7g |
| Fibre | 0.7g | 2.3g |
| Protein | 2.9g | 9.9g |
| Salt | 0.53g | 1.77g |
| This pot provides 1 serving | – | – |
