Cooking Instructions:
Add 1 part concentrate to 3-4 parts water depending on thickness required. Dissolve thoroughly, bring to boil , and simmer for about 2 minutes stirring continuously.
Serving Suggestions:
Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce.
Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Palm Oil, Vegetable Oil (100% Rapeseed Oil), Curry Powder 11% (Coriander, Turmeric, Cumin, Fenugreek, Fennel, Mustard, Salt, Chilli, Garlic, Pepper, Gram Flour, Star Anise), Salt, Spice 4% (Chilli Powder, Cumin, Liquorice Powder, Coriander, Turmeric), Water, Flavour Enhancer: Monosodium Glutamate, Onion Powder, Coconut Cream 1.5%.
For Allergens See Ingredients In Bold.
May Contain Traces Of Soya And Celery.
Net Weight: 405g
