Product Description
- Milk chocolate eggs with soft fondant (47 %) and caramel (45 %) centres
- Cocoa Life
- Partnering with Fairtrade Foundation
- www.cocoalife.org
- Cadbury Creme Egg and Cadbury Caramel egg.
- 5 eggs per pack
- Made under licence from Cadbury UK Ltd.
By Appointment to H.M. The Queen Cocoa and Chocolate Manufacturers Cadbury UK Ltd., Bournville.
- Suitable for vegetarians
- Pack size: 400G
Information
Allergy Information
- Contains: Eggs, Milk, Soya
Storage
Best before: See side of carton.Store in a dry place. Protect from heat.
Recycling info
Card. Recycle Foil. Recycle
Name and address
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Malahide Road,
Return to
- We are passionate about our great quality Cadbury products. Not completely satisfied? Please contact us:
- Freephone 0800 818181 (UK only).
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Freephone 1-800 678708
- Malahide Road,
- Coolock,
- Dublin 5.
- www.cadbury.co.uk
Net Contents
10 x 40g ℮
-
Energy814kJ 195kcal10%
-
Fat10g14%
-
Saturates5.4g27%
-
Sugars19g21%
-
Salt0.15g2%
of the reference intake*
Typical values per 100g: Energy 2036 kJ
- Suitable for vegetarians
- 5 Caramel Eggs
- 5 Creme Eggs
Information
Ingredients
Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids: 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Information
- Contains: Eggs, Milk, Soya
Storage
- Best before: See side of carton.Store in a dry place. Protect from heat.
Nutrition
Typical Values | Per 100 g | Per egg (40 g) | *Reference Intakes |
---|---|---|---|
Energy | 2036 kJ | 814 kJ | 8400 kJ / |
– | 487 kcal | 195 kcal | 2000 kcal |
Fat | 25 g | 10 g | 70 g |
of which Saturates | 13 g | 5.4 g | 20 g |
Carbohydrate | 60 g | 24 g | 260 g |
of which Sugars | 47 g | 19 g | 90 g |
Fibre | 1.2 g | 0.5 g | – |
Protein | 3.9 g | 1.6 g | 50 g |
Salt | 0.37 g | 0.15 g | 6 g |
*% reference intake of an average adult (8400 kJ / 2000 kcal) | – | – | – |
-
Energy742kJ 177kcal9%
-
Fat6.2g9%
-
Saturates3.5g18%
-
Sugars26g29%
-
Salt0.06g1%
of the reference intake*
Typical values per 100g: Energy 1856 kJ
- Suitable for vegetarians
- 5 Caramel Eggs
- 5 Creme Eggs
Information
Ingredients
Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Whey Powder (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Information
- Contains: Eggs, Milk, Soya
Storage
- Best before: See side of carton.Store in a dry place. Protect from heat.
Nutrition
Typical Values | Per 100 g | Per egg (40 g) | *Reference Intakes |
---|---|---|---|
Energy | 1856 kJ | 742 kJ | 8400 kJ / |
– | 441 kcal | 177 kcal | 2000 kcal |
Fat | 15 g | 6.2 g | 70 g |
of which Saturates | 8.9 g | 3.5 g | 20 g |
Carbohydrate | 72 g | 29 g | 260 g |
of which Sugars | 65 g | 26 g | 90 g |
Fibre | 1.1 g | 0.5 g | – |
Protein | 3.1 g | 1.2 g | 50 g |
Salt | 0.15 g | 0.06 g | 6 g |
*% reference intake of an average adult (8400 kJ / 2000 kcal) | – | – | – |