Product Description
- Hollow milk chocolate egg with milk chocolate buttons.
- Cocoa Life
- Partnering with Fairtrade Foundation
- www.cocoalife.org
- Show You Care. Hide It.
- worldwidehide.cadbury.co.uk
- worldwidehide.cadbury.ie
- Your easter egg has been made with Cadbury Dairy Milk
- Milk chocolate egg shell made with Cadbury Dairy Milk:
- 4 x 25 g portions per shell
- Made under licence from Cadbury UK Ltd.
By Appointment to H.M. The Queen Cocoa and Chocolate Manufacturers Cadbury UK Ltd., Bournville.
- 100% Sustainably Sourced Cocoa
- Easter Bunny Approved
- Suitable for vegetarians
- Pack size: 74gInformation
Allergy Information
- Contains: Milk
- May Contain: Nuts
Storage
Store in a dry place. Protect from heat.Best Before See Base.
Name and address
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Malahide Road,
Return to
- We are passionate about our great quality Cadbury products. Not completely satisfied? Please contact us:
- Freephone 0800 818181 (UK only)
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Freephone 1-800 678708
- Malahide Road,
- Coolock,
- Dublin 5.
- www.cadbury.co.uk
Net Contents
74g ℮
- 100% Sustainably Sourced Cocoa
- Easter Bunny Approved
- Suitable for vegetarian
- 1 Medium Egg
Information
Ingredients
Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Solids 20 % minimum, actual 23 %, Cocoa Solids 20 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Information
- Contains: Milk
- May Contain: Nuts
Storage
- Store in a dry place. Protect from heat.Best Before See Base.
Nutrition
| Typical Values | Per 100 g | Per 1/4 Shell (25 g) | %* / Per 1/4 Shell (25 g) | *Reference Intakes |
|---|---|---|---|---|
| Energy | 2241 kJ | 560 kJ | 8400 kJ / | |
| – | 537 kcal | 134 kcal | 7 % | 2000 kcal |
| Fat | 31 g | 7.7 g | 11 % | 70 g |
| of which Saturates | 18 g | 4.5 g | 22 % | 20 g |
| Carbohydrate | 56 g | 14 g | 5 % | 260 g |
| of which Sugars | 56 g | 14 g | 15 % | 90 g |
| Fibre | 2.1 g | 0.5 g | – | – |
| Protein | 7.3 g | 1.8 g | 4 % | 50 g |
| Salt | 0.24 g | 0.06 g | 1 % | 6 g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – | – | – |
