Product Description
- Milk chocolate eggs with a soft fondant centre (47 %) and one sharing bag of mini milk chocolate eggs with soft fondant centre (22 %).
- BeTreatwise.net
- Get to know your treats
- 1x 1 portions = 9 % of the RI* of kcal
- *% reference intake of an average adult (8400 kJ / 2000 kcal)
- BeTreatwise.net
- Get to know your treats
- 2x 1 portions = 6 % of the RI* of kcal
- *% reference intake of an average adult (8400 kJ / 2000 kcal)
- Cadbury Creme Egg. Milk chocolate egg with soft fondant centre (47 %).
- Cadbury Mini Creme Egg. Milk chocolate eggs with soft fondant centre (22 %).
- Cadbury Creme Egg.
- 7 eggs per tin.
- Cadbury Mini Creme Egg.
- 1 bag per tin. 3 – 4 portions per bag.
- Made under licence from Cadbury UK Ltd.
By Appointment to H.M. The Queen Cocoa and Chocolate Manufacturers Cadbury UK Ltd., Bournville.
- Suitable for vegetarians
- Pack size: 358G
Information
Allergy Information
- Contains: Eggs, Milk
Storage
Store in a dry place. Protect from heat.
Recycling info
Foil. Recyclable Tin. Recyclable
Name and address
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Malahide Road,
Return to
- We are passionate about our great quality Cadbury products. Not completely satisfied? Please contact us:
- Freephone 0800 818181 (UK only)
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Freephone 1-800 678708
- Malahide Road,
- Coolock,
- Dublin 5.
- www.cadbury.co.uk
Net Contents
358g ℮
-
Energy463kJ 110kcal6%
-
Fat5.1g7%
-
Saturates2.9g15%
-
Sugars14g16%
-
Salt0.05g1%
of the reference intake*
Typical values per 100g: Energy 2048 kJ
- Suitable for vegetarians
Information
Ingredients
Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Glucose Syrup, Palm Oil, Invert Sugar Syrup, Emulsifier (E442), Flavourings, Dried Egg White, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Information
- Contains: Eggs, Milk
Storage
- Store in a dry place. Protect from heat.
Nutrition
| Typical Values | Per 100 g | Per 2 eggs (22.6 g) | *Reference Intakes |
|---|---|---|---|
| Energy | 2048 kJ | 463 kJ | 8400 kJ / |
| – | 489 kcal | 110 kcal | 2000 kcal |
| Fat | 23 g | 5.1 g | 70 g |
| of which Saturates | 13 g | 2.9 g | 20 g |
| Carbohydrate | 65 g | 15 g | 260 g |
| of which Sugars | 62 g | 14 g | 90 g |
| Fibre | 1.7 g | 0.4 g | – |
| Protein | 4.5 g | 1.0 g | 50 g |
| Salt | 0.21 g | 0.05 g | 6 g |
| *% reference intake of an average adult (8400 kJ / 2000 kcal) | – | – | – |
-
Energy742kJ 177kcal9%
-
Fat6.2g9%
-
Saturates3.5g18%
-
Sugars26g29%
-
Salt0.06g1%
of the reference intake*
Typical values per 100g: Energy 1856 kJ
- Suitable for vegetarians
Information
Ingredients
Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Whey Powder (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Information
- Contains: Eggs, Milk
Storage
- Store in a dry place. Protect from heat.
Nutrition
| Typical Values | Per 100 g | Per egg (40 g) | *Reference Intakes |
|---|---|---|---|
| Energy | 1856 kJ | 742 kJ | 8400 kJ / |
| – | 441 kcal | 177 kcal | 2000 kcal |
| Fat | 15 g | 6.2 g | 70 g |
| of which Saturates | 8.9 g | 3.5 g | 20 g |
| Carbohydrate | 72 g | 29 g | 260 g |
| of which Sugars | 65 g | 26 g | 90 g |
| Fibre | 1.1 g | 0.5 g | – |
| Protein | 3.1 g | 1.2 g | 50 g |
| Salt | 0.15 g | 0.06 g | 6 g |
| *% reference intake of an average adult (8400 kJ / 2000 kcal) | – | – | – |
